Iranian Barbari

Iranian Barbari

4.8 8 ratings

Prep. 25 min

Total 2 h 30 min

6 pieces

Ingredients

strong white bread flour plus extra for sprinkling and dusting
225 g
fine sea salt
1 tsp
water lukewarm
140 g
dried instant yeast
2 tsp
15 g fresh yeast, crumbled
olive oil for greasing and brushing

Difficulty

easy

Nutrition per 1 piece

Protein 5.2 g

Calories 636 kJ / 151 kcal

Fat 2.2 g

Carbohydrates 27 g

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Also featured in

Middle Eastern 8 Recipes
UK and Ireland

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