Iranian Barbari

Name: Iranian Barbari
Prep time: 25 min
Cook time: 2 h 30 min
Total time: 2 h 30 min
Yield: 6 pieces
Ingredients: 225 g strong white bread flour; 1 tsp fine sea salt; 140 g water; 2 tsp dried instant yeast; olive oil

4.8 8 ratings

Prep. 25 min

Total 2 h 30 min

6 pieces

Ingredients

strong white bread flour plus extra for sprinkling and dusting
225 g
fine sea salt
1 tsp
water lukewarm
140 g
dried instant yeast
2 tsp
15 g fresh yeast, crumbled
olive oil for greasing and brushing

Difficulty

easy

Nutrition per 1 piece

Protein 5.2 g

Calories 636 kJ / 151 kcal

Fat 2.2 g

Carbohydrates 27 g

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