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No-bake coffee cake

No-bake coffee cake
4.1 20 ratings
Prep. 20 min
Total 7 h 30 min
18 portions
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Ingredients

Soaking
  • macadamia nuts (see Tips)
    200 g
  • walnuts (see Tips)
    50 g
  • pitted dates
    5
  • salt
    1 tsp
  • filtered water for soaking
Base
  • coconut oil plus extra for greasing
    2 tbsp
  • walnuts
    150 g
  • pitted dates
    10
  • vanilla bean paste (see Tips)
    1 tsp
  • shredded coconut
    100 g
Coffee cake
  • coconut oil
    100 g
  • vanilla bean paste (see Tips)
    ½ tsp
  • ground cinnamon
    ½ tsp
  • filtered water
    50 g
  • pure maple syrup
    25 g
  • cacao powder
    20 g
  • brewed espresso coffee
    80 g
Topping
  • raw cacao butter
    125 g
  • cacao powder
    30 g
  • raw cashews
    60 g
  • chia seeds
    10 g
  • brewed espresso coffee cooled
    50 g
  • pure maple syrup
    110 g
  • toasted hazelnuts chopped

Difficulty

easy

Nutrition per 1 portion

Protein 4.4 g
Calories 1628.8 kJ / 387.8 kcal
Fat 36.6 g
Fibre 4.1 g
Carbohydrates 10 g

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