Devices & Accessories
Blitva
Prep. 5 min
Total 35 min
4 portions
Ingredients
-
potatoes (approx. 450 g), peeled, cut in pieces (2-3 cm)3
-
water500 g
-
Swiss chard leaves, stems removed, sliced (5 cm)100 g
-
extra virgin olive oil40 g
-
garlic cloves3
-
fine sea salt to taste
-
ground black pepper to taste
Difficulty
easy
Nutrition per 1 portions
Protein
2.8 g
Calories
811 kJ /
194 kcal
Fat
9.5 g
Carbohydrates
21.2 g
Like what you see?
This recipe and more than 100 000 others are waiting for you!
Sign up for free More informationAlso featured in
croatian cuisine
8 Recipes
UK and Ireland
UK and Ireland
You might also like...
Show allPeshwari Naans
2 h
Coriander Chutney
5 min
Devilled Eggs
20 min
Coconut and Coriander Chutney
5 min
Creamy Leeks
25 min
Green Bean Bundles, Potatoes and Thyme Butter
50 min
Rice Salad with Vegetables
45 min
Curried Couscous, Carrot and Chickpea Salad
10 min
Pease Pudding
13 h 10 min
Carrot and Swede Mash
20 min
Chopped Liver
1 h
Saffron Quinoa with Baked Chicken in Red Pepper and Tomato Sauce
1 h