Skip to main content Search
Ginger Garlic Steamed Whole Fish

Ginger Garlic Steamed Whole Fish
4.7 41 ratings
Prep. 10 min
Total 30 min
4 portions
Sign up for free

Ingredients

  • green onions (4 whole, 2 cut into pieces)
    6
  • whole fish, gutted, cleaned e.g. Branzino (approx. 24-32 oz total)
    2
  • salt
    1 tsp
  • garlic cloves
    6
  • ginger peeled, cut into pieces (¼ in.)
    ½ oz
  • cilantro leaves
    ½ oz
  • dried chili flakes to taste
    ½ tsp
  • black bean chili sauce
    1 tbsp
  • rice wine
    2 tsp
  • sesame oil
    2 tsp
  • water
    20 oz
  • fresh cilantro leaves to garnish
  • lime cut into wedges
    1
  • Chinese chives to garnish

Difficulty

easy

Nutrition per 1 portion

Protein 21 g
Calories 619 kJ / 148 kcal
Fat 4 g
Fibre 1 g
Carbohydrates 8 g

Like what you see?

This recipe and more than 100 000 others are waiting for you!

Register for our 30-day free trial and discover the world of Cookidoo®. No strings attached.

Sign up for free More information

Also featured in

Chinese New Year 11 Recipes
United States

You might also like...

Show all

Fish Ceviche

5.0(20)

3 h 25 min

Teriyaki Salmon with Edamame and Cucumber (Diabetes)

4.7(14)

50 min

Shrimp Tacos with Denver Salsa

4.7(157)

25 min

Shrimp Tikka Masala

4.3(19)

40 min

Maple and Mustard Salmon

4.6(63)

20 min

Mussels in Spicy Tomato Sauce

4.9(27)

45 min

Steamed Mahi Mahi and Mixed Vegetable Parcels

4.3(28)

1 h 15 min

Almond Crusted Salmon with Asparagus Pappardelle

4.2(13)

35 min

Shrimp and Potato Boil

4.8(26)

40 min

Shrimp Louie Salad

4.9(30)

1 h 30 min

Shrimp Orzo with Peas

4.2(92)

30 min

Salmon Salad Board with Lemon Pickled Onions

4.7(3)

40 min

 Show all