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Ingredients
- 140 g de cebolla en trozos
- ½ tomate pelado sin pepitas
- 2 dientes de ajo
- 50 g de aceite de oliva virgen extra
- 1000 g de agua
-
1
cucharada de sal de verduras
or 1 pastilla de caldo de verduras (para 0,5 l) - 600 g de patatas chascadas en trozos
- 180 g de calabacín troceado
- 4 ramitas de cilantro fresco (solo las hojas)
- 4 huevos
- Nutrition
- per 1 ración
- Calories
- 328 kcal / 1372 kJ
- Protein
- 11.3 g
- Fat
- 18.9 g
- Carbohydrates
- 31 g
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