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Ingredients
- 200 g Bergkäse mild (z.B. Stilfser), in Stücken
- 500 g Wasser und etwas mehr zum Kochen
- 250 g Kartoffeln, mehligkochend in Stücken (1 cm)
- 2 ½ TL Salz
- 1 Bund Frühlingszwiebeln in Stücken (2 cm)
- 1 EL Öl
- 3 Eier (Kl. M)
- 160 g Milch
- 80 g Bärlauch grob geschnitten
- 250 g Mehl
- Nutrition
- per 1 Portion
- Calories
- 586 kcal / 2452 kJ
- Protein
- 29 g
- Fat
- 23 g
- Carbohydrates
- 60 g
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