Devices & Accessories
Garlic mushrooms
Prep. 10 min
Total 25 min
4 portions
Ingredients
-
fresh flat-leaf parsley leaves only2 sprigs
-
garlic cloves5
-
brown onion cut into quarters150 g
-
salted butter40 g
-
olive oil20 g
-
ground black pepper½ tsp
-
fresh brown mushrooms cut into quarters800 g
-
salt½ tsp
-
bread of choice, to serve
Difficulty
easy
Nutrition per 1 portion
Sodium
426.9 mg
Protein
6.6 g
Calories
837.7 kJ /
199.5 kcal
Fat
14.3 g
Fibre
4.7 g
Saturated Fat
6.4 g
Carbohydrates
7 g
Like what you see?
This recipe and more than 100 000 others are waiting for you!
Sign up for free More informationAlso featured in
Meals in a Flash
91 Recipes
Australia and New Zealand
Australia and New Zealand
You might also like...
Show allCheesy polenta with vegetable ragù
1 Std. 20 Min
Bean ratatouille with halloumi
30 Min
Cauliflower tacos with chipotle sauce
3 Std. 45 Min
Ancho chilli bean bowl
1 Std.
Silverbeet quiche with oat and Parmesan crust
1 Std. 15 Min
Three Cheese and spinach lasagne (Diabetes)
1 Std. 30 Min
Honey soy tofu with steamed rice
40 Min
Miso glazed eggplant (Nasu dengaku)
30 Min
Spiced paneer parcels
50 Min
Chickpea shawarma salad bowl
40 Min
Vegetarian chilli
35 Min
Spinach dumplings with tomato ragout
1 Std.