Garlic mushrooms

Garlic mushrooms

4.4 73 rating

Prep. 10 min

Total 25 min

4 portions

Ingredients

fresh flat-leaf parsley leaves only
2 sprigs
garlic cloves
5
brown onion cut into quarters
150 g
salted butter
40 g
olive oil
20 g
ground black pepper
½ tsp
fresh brown mushrooms cut into quarters
800 g
salt
½ tsp
bread of choice, to serve

Difficulty

easy

Nutrition per 1 portion

Sodium 426.9 mg

Protein 6.6 g

Calories 837.7 kJ / 199.5 kcal

Fat 14.3 g

Fibre 4.7 g

Saturated Fat 6.4 g

Carbohydrates 7 g

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Also featured in

Meals in a Flash 91 Recipes
Australia and New Zealand

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