Pizza Capricciosa

Pizza Capricciosa

4.5 17 ratings

Prep. 10 min

Total 1 h 35 min

3 portions

Ingredients

Dough

water
220 g
sugar
1 tsp
barley malt
dried instant yeast
2 tsp
20 g fresh yeast, crumbled
strong white bread flour
400 g
extra virgin olive oil plus extra for greasing
30 g
fine sea salt
1 tsp

Topping

mozzarella cut in pieces (2 cm)
200 g
anchovy fillets, in oil drained
6
tinned whole peeled tomatoes
250 g
fine sea salt plus extra to taste
1 pinch
artichoke hearts, in oil drained, quartered
4
mushrooms in oil, or 4 porcini mushrooms, sliced
50 g
taggiasca olives
50 g
ground black pepper to taste

Difficulty

easy

Nutrition per 1 portion

Protein 32.2 g

Calories 3435 kJ / 821 kcal

Fat 33.1 g

Carbohydrates 105.2 g

Like what you see?

This recipe and more than 100 000 others are waiting for you!

Register for our 30-day free trial and discover the world of Cookidoo®. No strings attached.

Sign up for free More information

Also featured in

Italian Kitchen 62 Recipes
UK and Ireland

You might also like...

Show all

Bacon and Onion Bread

30 min

Cheesy Garlic Breadsticks

1 h 30 min

Roasted Tomato Tart

2 h

Garlic Lobster Ciabatta Pizza - Pizza ciabatta con aragosta all'aglio

11 h

Smoked Salmon and Leek Quiche

1 h 20 min

Tomato Pie

3 h

Onion Pie

2 h

Pizza Diavola

1 h 30 min

Courgette and Parmesan Muffins

50 min

Rainbow Veggie Pizza

1 h 40 min

Quiche Lorraine

50 min

Fatayer with Cheese and Mint

1 h 5 min

Show all