Devices & Accessories
Raspberry Cornettos - Cornetti di lamponi
Prep. 30 min
Total 15 h
9 portions
Ingredients
Gelato
-
granulated sugar225 g
-
double cream300 g
-
whole milk410 g
-
egg yolks from large eggs4
-
vanilla pod and scraped out seeds1
-
fresh raspberries450 g
Raspberry Ripple Sauce
-
caster sugar10 g
-
water½ Tbsp
Assembly
-
milk chocolate small pieces or callets70 g
-
dark chocolate (70% cocoa solids) small pieces or callets70 g
-
waffle cones9
-
almonds, chopped, for garnishingblanched hazelnuts chopped, for garnishing
Difficulty
advanced
Nutrition per 1 portion
Protein
5.9 g
Calories
2410 kJ /
579 kcal
Fat
42 g
Carbohydrates
40 g
Like what you see?
This recipe and more than 100 000 others are waiting for you!
Sign up for free More informationAlso featured in
Italian Kitchen
62 Recipes
UK and Ireland
UK and Ireland
You might also like...
Show allMixed Berries Pavlova Stack
5 h 30 min
Green Smoothie Pancakes
45 min
Eton Mess Parfait with a Fresh Berry Sauce
9 h
Chocolate Guinness® Cake
2 h 5 min
Mango on Coconut Sticky Rice
55 min
Pear, Rhubarb and Red Fruit Crumble Tart
1 h 30 min
Praline Cheesecake
4 h 10 min
Mint Choc Chip
8 h 20 min
Brioche Berry Pudding
1 h
Raspberry and Chocolate Swirl Pavlova (gluten free)
4 h 40 min
Apple Crumble with Vanilla Cashew Ice Cream
1 h
Sun-dried Tomato Pesto Lasagne
1 h 25 min