Limoncello Sorbet with Mint and Basil - Sorbetto al limoncello, menta e basilico

Limoncello Sorbet with Mint and Basil - Sorbetto al limoncello, menta e basilico

4.8 21 ratings

Prep. 15 min

Total 18 h 25 min

6 portions

Ingredients

water
425 g
caster sugar
200 g
limoncello plus 6 tsp for drizzling
115 g
lemon juice (approx. 6 lemons)
170 g
fresh mint leaves plus extra cut in strips for garnishing
10 g
fresh basil leaves plus extra cut in strips for garnishing
20 g
lemon peel cut in strips, for garnishing

Difficulty

easy

Nutrition per 1 portion

Protein 0.3 g

Calories 798 kJ / 188 kcal

Fat 0.1 g

Carbohydrates 43 g

Like what you see?

This recipe and more than 100 000 others are waiting for you!

Register for our 30-day free trial and discover the world of Cookidoo®. No strings attached.

Sign up for free More information

Also featured in

Italian Kitchen 62 Recipes
UK and Ireland

You might also like...

Show all

Berry Mousse

4 h 50 min

Jam Sandwich Biscuits

2 h 15 min

Rich Lemon Ice Cream

12 h 10 min

Chocolate and Hazelnut Gelato - Gelato al cioccolato e nocciola

9 h 25 min

Semolina Custard Dessert Pots

20 min

Condensed Milk Dalgona Coffee

10 min

Mini Cheesecakes with Mango Purée

3 h

Blueberry and Lemon Spumble

1 h 35 min

Coffee Semifreddo

6 h 30 min

Almond Briouats with Honey and Sesame Seeds

2 h

Vanilla Ice Cream

12 h

Sticky Jamaican Ginger Cake

25 h

Show all