Salad with Prosciutto, Arugula and Mozzarella
TM6 TM5

Salad with Prosciutto, Arugula and Mozzarella

4.4 (20 ratings)

Ingredients

  • 53 oz water
  • 3 ½ oz olive oil, divided
  • 2 tsp salt, divided
  • 10 oz dried farfalle pasta
  • 1 oz balsamic vinegar
  • ⅛ tsp ground black pepper
  • 3 ½ oz arugula, torn into pieces
  • 4 ½ oz mozzarella, cut into pieces
  • 3 oz prosciutto, cut into pieces

Nutrition
per 1 portion
Calories
2318 kJ / 554 kcal
Protein
17 g
Carbohydrates
52 g
Fat
32 g
Fibre
1 g

Like what you see? This recipe and more than 80 000 others are waiting for you!

Sign up for free

Register for our 30 day free trial and discover the world of Cookidoo®. No strings attached.

More information

Alternative recipes

Show all