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Guinness beef pies

Guinness beef pies
3.2 47 ratings
Prep. 15 min
Total 2 h 15 min
6 portions
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Ingredients

  • brown onion cut into quarters
    1
  • garlic cloves
    2
  • carrots cut into pieces
    2
  • celery stalks cut into pieces
    2
  • fresh sage leaves only
    1 sprig
  • fresh thyme leaves only
    1 sprig
  • unsalted butter
    40 g
  • stewing beef (gravy beef or chuck steak), cut into pieces (3 cm)
    500 g
  • cornflour
    3 tbsp
  • button mushrooms cut into quarters
    6 - 10
  • bacon (optional) cut into pieces (2 cm)
    100 g
  • Guinness®
    200 g
  • fish sauce (optional)
    1 tbsp
  • salt to taste
  • ground black pepper to taste
  • puff pastry (see Tips)
    3 - 4 sheets
  • egg lightly beaten
    1

Difficulty

easy

Nutrition per 1 portion

Sodium 1261.8 mg
Protein 32.3 g
Calories 2640.2 kJ / 628.6 kcal
Fat 32.4 g
Fibre 8.6 g
Saturated Fat 14.4 g
Carbohydrates 47.9 g

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