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Whitebait fritters

Whitebait fritters
4.0 14 ratings
Prep. 30 min
Total 35 min
12 pieces
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Ingredients

  • whitebait
    500 g
  • plain flour
    2 tbsp
  • baking powder
    ¼ tsp
  • egg whites
    3
  • egg yolks
    3
  • sea salt
    2 pinches
  • ground black pepper
    2 pinches
  • olive oil to shallow fry
  • fresh flat-leaf parsley leaves only, to garnish
  • lemon cut into wedges to serve
  • aioli to serve (see Tips)
  • bread of choice, sliced to serve

Difficulty

easy

Nutrition per 1 piece

Sodium 39.5 mg
Protein 7.1 g
Calories 352.1 kJ / 84.2 kcal
Fat 5 g
Fibre 0.1 g
Saturated Fat 0.3 g
Carbohydrates 2.5 g

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