Skip to main content Search
Pasta al Arrabiata

Pasta al Arrabiata
3.3 110 rating
Prep. 10 min
Total 30 min
1 portion
Sign up for free

Ingredients

  • Parmesan cheese cut in pieces (2 cm)
    20 g
  • garlic clove
    1
  • fresh red chillies hot, deseeded and halved, to taste
    1 - 2
  • bacon, cured and smoked, sliced cut in strips
    70 g
  • plum tomatoes diced, (1-2 cm)
    150 g
  • olive oil
    2 tsp
  • fine sea salt
    1 pinch
  • water (to just cover pasta)
    200 - 250 g
  • penne pasta (or other short dried pasta)
    100 - 120 g
  • ground black pepper
    1 - 2 pinches

Difficulty

easy

Nutrition per 1 portion

Protein 35 g
Calories 3087 kJ / 734 kcal
Fat 25 g
Carbohydrates 88 g

Like what you see?

This recipe and more than 100 000 others are waiting for you!

Register for our 30-day free trial and discover the world of Cookidoo®. No strings attached.

Sign up for free More information

Also featured in

Dinner For One 11 Recipes
UK and Ireland

You might also like...

Show all

Vegan Mushroom and Spinach Lasagne

4.5(102)

2 Std. 15 Min

Tomato and Mushroom Spaghetti

4.5(40)

30 Min

Baby-friendly Butternut Macaroni Cheese with Kale

4.4(58)

1 Std. 20 Min

Ravioli Lasagne with Rocket Salad

4.0(49)

45 Min

Crab & Prawn Linguine

4.1(93)

25 Min

Prawn and Vegetable Rice

4.2(25)

1 Std. 10 Min

Lobster and Tarragon Risotto - Risotto con aragosta e dragoncello

4.8(220)

35 Min

Spaghetti alla Puttanesca (TM6 & TM5)

4.3(222)

35 Min

Asian-style Chicken, Rice and Vegetables

3.6(101)

40 Min

Linguine with Bacon and Prawns

3.5(4)

35 Min

Spaghetti Carbonara

3.9(26)

40 Min

Spaghetti Bloody Brain

3.0(2)

13 Std. 30 Min

 Show all