Skip to main content Search
Gaji Namul (Steamed Aubergine Side Dish)

Gaji Namul (Steamed Aubergine Side Dish)
4.4 30 ratings
Prep. 25 min
Total 45 min
4 portions
Sign up for free

Ingredients

  • garlic cloves
    2
  • dark soy sauce
    20 g
  • sesame oil
    15 g
  • toasted sesame seeds
    10 g
  • caster sugar
    ½ tsp
  • Korean chilli flakes (gochugaru) (see tip)
    ½ tsp
  • water
    1000 g
  • aubergines (approx. 700 g), cut in wedges (2 cm x 15 cm) (see tip)
    2
  • fine sea salt
    ½ tsp
  • ground black pepper
    2 pinches
  • spring onions thinly sliced (5 mm)
    2

Difficulty

easy

Nutrition per 1 portion

Protein 2 g
Calories 393 kJ / 95 kcal
Fat 6 g
Carbohydrates 6 g

Like what you see?

This recipe and more than 100 000 others are waiting for you!

Register for our 30-day free trial and discover the world of Cookidoo®. No strings attached.

Sign up for free More information

Also featured in

korean cuisine 9 Recipes
UK and Ireland

You might also like...

Show all

Rice Salad with Vegetables

4.1(21)

45 Min

Curried Couscous, Carrot and Chickpea Salad

3.6(61)

10 Min

Pease Pudding

2.7(3)

13 Std. 10 Min

Carrot and Swede Mash

4.6(139)

20 Min

Saffron Quinoa with Baked Chicken in Red Pepper and Tomato Sauce

4.6(17)

1 Std.

Baked Turmeric Fish and Tomato Salsa

3.9(9)

30 Min

Cauliflower Stuffed Parathas

3.8(15)

45 Min

Curly Fries with Garlic Sauce

4.7(3)

45 Min

Beetroot Curls Salad with Feta and Walnuts

4.9(8)

15 Min

Spiralized Carrots and Apple Salad with Feta and Walnuts

4.7(7)

15 Min

Creamy White Beans and Leeks

3.5(27)

20 Min

Braised Red Cabbage with Grated Apples

4.8(8)

1 Std. 15 Min

 Show all