Beef Kebabs with Monkey Gland Sauce

Beef Kebabs with Monkey Gland Sauce

4.5 31 ratings

Prep. 25 min

Total 2 h

4 portions

Ingredients

vegetable oil
30 g
onions quartered
150 g
garlic cloves
2
mango chutney
250 g
tinned chopped tomatoes
250 g
cider vinegar
20 g
Worcestershire sauce
40 g
brown sugar
15 g
chilli sauce
1 tsp
fine sea salt
1 tsp
rump steak with fat, cut in strips (approx. 1 cm x 8 cm)
1000 g

Difficulty

easy

Nutrition per 1 portion

Protein 58 g

Calories 2242 kJ / 534 kcal

Fat 19 g

Fibre 2.1 g

Carbohydrates 30 g

Like what you see?

This recipe and more than 100 000 others are waiting for you!

Register for our 30-day free trial and discover the world of Cookidoo®. No strings attached.

Sign up for free More information

Also featured in

South African 10 Recipes
UK and Ireland

You might also like...

Show all

Chicken Tikka

4h 10min

Beef in Stout

1h 40min

Beef, Ale and Dumpling Stew

1h 55min

Chicken Burger with Yoghurt Sauce

1h

Individual Beef Wellingtons with Red Wine Jus

2h 10min

Pork Cannelloni with Vegetable Sauce

1h

Doner Kebab

50min

Sausage and Bacon Casserole

50min

Slow-Cooked Pork Belly with Noodles and Chilli Sesame Sauce

4h 25min

Beef Fajitas

1h

Lamb Dopiaza (Lamb and Onion Curry)

6h 30min

Lamb Korma

4h

Show all