Flanes de espárragos

Flanes de espárragos

3.8 37 ratings
Prep. 15 min
Total 45 min
6 raciones

Ingredients

  • de aceite de oliva virgen extra
    50 g
  • diente de ajo
    1
  • de espárragos verdes troceados (sin la parte dura)
    200 g
  • de nata
    300 g
  • huevos
    3
  • de sal
    1 cucharadita
  • de pimienta blanca molida
    1 cucharadita
  • mantequilla para engrasar los moldes
  • de agua
    600 g

Nutrition per 1 ración

Calories 293 kcal / 1226 kJ
Protein 5.7 g
Fat 28.6 g
Carbohydrates 3.2 g
Fibre 0.6 g

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