Onion Soup

Onion Soup

4.3 227 ratings

Prep. 10 min

Total 1 h

6 portions

Ingredients

Gruyère cheese cut in pieces (2 cm)
80 g
onions quartered
500 g
olive oil
30 g
unsalted butter diced
20 g
fine sea salt
½ tsp
ground black pepper
2 pinches
plain flour (10 g)
2 tsp
water
900 g
stock cube (for 0.5 l) chicken or beef, crumbled
1
1 heaped tsp stock paste, homemade, chicken or beef
baguette slightly stale, or other crusty bread
12 slices

Difficulty

medium

Nutrition per 1 portion

Sodium 384.6 mg

Protein 7.3 g

Calories 910.8 kJ / 217.7 kcal

Fat 12.6 g

Fibre 1.9 g

Saturated Fat 5 g

Carbohydrates 19.6 g

Like what you see?

This recipe and more than 100 000 others are waiting for you!

Register for our 30-day free trial and discover the world of Cookidoo®. No strings attached.

Sign up for free More information

Also featured in

Soup Season 10 Recipes
UK and Ireland

The Basic Cookbook 2018 174 Recipes
UK and Ireland

You might also like...

Show all

Tuscan Bean Soup

Tuscan Bean Soup

50 min

Creamy Mushroom Truffle Soup

Creamy Mushroom Truffle Soup

50 min

Curried Carrot And Ginger Soup

Curried Carrot And Ginger Soup

50 min

Italian Sausage and Orzo Soup

Italian Sausage and Orzo Soup

35 min

Carrot, Orange and Ginger Soup

Carrot, Orange and Ginger Soup

25 min

Chicken Soup with Egg and Lemon (Avgolemono)

Chicken Soup with Egg and Lemon (Avgolemono)

1 h 15 min

Chicken and Sweetcorn Soup with Herby Dumplings

Chicken and Sweetcorn Soup with Herby Dumplings

1 h 30 min

Spinach and Potato Soup with Savoury Egg Custard

Spinach and Potato Soup with Savoury Egg Custard

45 min

Celeriac and Apple Soup

Celeriac and Apple Soup

55 min

Monkfish and prawn soup

Monkfish and prawn soup

1 h

Chorizo, Potato and Cabbage Soup

Chorizo, Potato and Cabbage Soup

35 min

Spanish Green Lentil And Chorizo Soup

Spanish Green Lentil And Chorizo Soup

12 h 45 min

Show all