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Ingredients
- 50 g løg, skåret i halve
- 1 fed hvidløg (optional)
- 700 g courgetter, skåret i mindre stykker
- 500 g vand
-
1
terning grøntsagsbouillon (til 0,5 l)
or 1 tsk grøntsagsfond - ½ tsk salt, plus ekstra efter smag
- 1 knivspids sort peber, stødt, plus ekstra efter smag
- 10 g smør
- 40 g smøreost
- Nutrition
- per 1 portion
- Calories
- 401 kJ / 96 kcal
- Protein
- 45 g
- Carbohydrates
- 45 g
- Fat
- 6 g
- Fibre
- 1.6 g
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