Champiñones rellenos de espinacas

Champiñones rellenos de espinacas

4.1 57 ratings
Prep. 20 min
Total 40 min
4 raciones

Ingredients

  • de champiñones frescos grandes (aprox. 12-16 unidades)
    600 g
  • dientes de ajo
    2 - 3
  • de aceite de oliva (y algo más para engrasar)
    20 g
  • de espinacas congeladas (descongeladas, escurridas y en trozos)
    300 g
  • de crème fraîche
    60 g
  • de sal
    ½ cucharadita
  • de pimienta molida
    2 pellizcos

Nutrition per 1 ración

Calories 165.5 kcal / 692.2 kJ
Protein 8 g
Fat 13.4 g
Carbohydrates 3.3 g
Fibre 4.8 g

Like what you see?

This recipe and more than 100 000 others are waiting for you!

Register for our 30-day free trial and discover the world of Cookidoo®. No strings attached.

Sign up for free More information


You might also like...

Show all