Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
- 1 oz fresh mixed herbs, leaves and tender stems, e.g. sage, parsley, thyme
- 18 oz water
- 32 oz Brussels sprouts, trimmed, halved
- 4 oz shallots, quartered
-
8
oz pancetta, diced (approx. ¼ in.)
or 8 oz bacon, diced (approx. ¼ in.) - 1 oz unsalted butter
- 7 oz chestnuts, cooked, peeled
- 2 oz sweet Marsala wine
- 1 tbsp maple syrup
- ½ tsp salt, to taste
- ½ tsp ground black pepper
- Nutrition
- per 1 portion
- Calories
- 1674 kJ / 400 kcal
- Protein
- 20 g
- Carbohydrates
- 35 g
- Fat
- 21 g
- Fibre
- 6 g
In Collections
Alternative recipes
Show allBroccoli Salad
5min
Basic Parboiled White Rice
35min
Garlic Mashed Potatoes
50 Min
Creamed Spinach
30 Min
Basic Bulgur
35min
Sautéing 16 oz Brussels Sprouts
30 Min
Ratatouille
40min
Southern Coleslaw
15min
Broccoli Sauté
20min
Basic Farro
35min
Buttermilk Mashed Potatoes
35min
Steamed Rice
25min