
Devices & Accessories
Kandierte Orangenschalen in Schokolade
Prep. 45 min
Total 26 h
1 Komplettes Rezept
Ingredients
-
Bio-Orangen450 - 500 g
-
Vanilleschote1
-
Wasser1000 g
-
Feinkristallzucker500 g
-
Salz1 Msp.
-
Zartbitterschokolade (70 % Kakaoanteil) in Stücken200 g
Nutrition per 1 Komplettes Rezept
Calories
3182 kcal /
13326 kJ
Protein
18 g
Fat
66 g
Carbohydrates
619 g
Fibre
31 g
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