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Chocolate Custard

Chocolate Custard
4.8 53 rating
Prep. 5 min
Total 1 h 20 min
6 portions
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Ingredients

  • dark chocolate (70% cocoa solids) small pieces or callets (see tip)
    150 g
  • milk
    500 g
  • sugar (see tip)
    100 g
  • cornflour (see tip)
    20 g
  • medium eggs
    2
  • butter (optional)
    1 Tbsp
    1 - 2 Tbsp cream, to taste

Difficulty

easy

Nutrition per 1 portion

Sodium 75 mg
Protein 7.5 g
Calories 1282.7 kJ / 306.6 kcal
Fat 15.5 g
Fibre 2.9 g
Saturated Fat 8.5 g
Carbohydrates 35.1 g

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Also featured in

The Basic Cookbook 2018 174 Recipes
UK and Ireland

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