Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
Choux Pastry
- 150 g water
- 80 g unsalted butter, diced
- 2 tsp sugar (10 g)
- 1 pinch fine sea salt
- 120 g plain flour
- 3 medium eggs
Chocolate Sauce and Assembly
- 250 g dark chocolate (70% cocoa solids), small pieces or callets
- 40 g unsalted butter, diced
- 200 g milk
- 800 g vanilla ice cream, homemade or ready-made (see tip)
- Nutrition
- per 1 piece
- Calories
- 1126.7 kJ / 269.3 kcal
- Protein
- 5 g
- Carbohydrates
- 22.9 g
- Fat
- 17.6 g
- Saturated Fat
- 10.4 g
- Fibre
- 2 g
- Sodium
- 67.1 mg
Like what you see? This recipe and more than 80 000 others are waiting for you!
Sign up for free
More information
Alternative recipes
Show all
Classic Flapjack
55 min
Christmas Cake
517h 45 min
Rice pudding
1 Std.
Amarula Panna Cotta with Coffee Sauce
8 Std. 30 Min
Gluten-free Christmas Pudding
12h 20min
Fudge
2h
Chocolate Coated Banana Sticks
1 Std.
Spotted Dick Pudding
2h 45min
Custard Layers
2 Std. 20 Min
Orange Shortbread and Chai Ice Cream Sandwiches
9h 15min
Sticky Jamaican Ginger Cake
25h
Vanilla Puff Slice
7 Std. 20 Min