Devices & Accessories
Potato and Cheese Bites
Prep. 30 min
Total 2 h
30 pieces
Ingredients
-
hard cheese cut in pieces (e.g. Emmental, Cheddar)100 g
-
potatoes peeled, cut in pieces1600 g
-
onions quartered300 g
-
fine sea salt or to taste5 tsp
-
ground black pepper½ tsp
-
garlic cloves2
-
fresh parsley leaves15 g
-
fresh thyme leaves only2 - 3 sprigs
-
fresh chives cut in pieces (2 cm)15 g
-
double cream100 g
-
cornflour50 g
-
large eggs10
-
ground nutmeg¼ tsp
Difficulty
medium
Nutrition per 1 piece
Protein
4 g
Calories
415 kJ /
99 kcal
Fat
4 g
Fibre
0.8 g
Carbohydrates
11 g
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SUMMER BUFFET
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UK and Ireland
UK and Ireland
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