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Potato and Cheese Bites

Potato and Cheese Bites
3.5 4 ratings
Prep. 30 min
Total 2 h
30 pieces
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Ingredients

  • hard cheese cut in pieces (e.g. Emmental, Cheddar)
    100 g
  • potatoes peeled, cut in pieces
    1600 g
  • onions quartered
    300 g
  • fine sea salt or to taste
    5 tsp
  • ground black pepper
    ½ tsp
  • garlic cloves
    2
  • fresh parsley leaves
    15 g
  • fresh thyme leaves only
    2 - 3 sprigs
  • fresh chives cut in pieces (2 cm)
    15 g
  • double cream
    100 g
  • cornflour
    50 g
  • large eggs
    10
  • ground nutmeg
    ¼ tsp

Difficulty

medium

Nutrition per 1 piece

Protein 4 g
Calories 415 kJ / 99 kcal
Fat 4 g
Fibre 0.8 g
Carbohydrates 11 g

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Also featured in

SUMMER BUFFET 10 Recipes
UK and Ireland

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