Kale, Potato, Celeriac and Stilton Pie

Kale, Potato, Celeriac and Stilton Pie

4.7 46 ratings

Prep. 35 min

Total 2 h

8 portions

Ingredients

potatoes peeled, diced (2 cm)
450 g
celeriac diced (2 cm)
450 g
water
900 g
kale large stalks removed, leaves chopped
200 g
fine sea salt
1 ½ tsp
unsalted butter diced
30 g
onions quartered
140 g
garlic clove
1
olive oil
10 g
Stilton crumbled
150 g
ground black pepper
¼ tsp
puff pastry, ready-made (see tip)
600 g
plain flour for dusting
medium egg lightly beaten
1

Difficulty

easy

Nutrition per 1 portion

Sodium 902.5 mg

Protein 11.8 g

Calories 2038.5 kJ / 487.2 kcal

Fat 32.3 g

Fibre 7.1 g

Saturated Fat 16.6 g

Carbohydrates 48.1 g

Like what you see?

This recipe and more than 100 000 others are waiting for you!

Register for our 30-day free trial and discover the world of Cookidoo®. No strings attached.

Sign up for free More information

Also featured in

A Very Thermomix® Christmas 63 Recipes
UK and Ireland

Best of Easter 28 Recipes
UK and Ireland

You might also like...

Show all

Ham, Mushroom and Cheese Crêpes

1 Std. 20 Min

Pizza Capricciosa

1 Std. 35 Min

Crusty Spelt Bread

2 Std. 20 Min

Pizza Pinwheels

1 Std. 30 Min

Onion Focaccia

3 Std. 20 Min

Sandwiches with Spinach Pesto

1 Std. 55 Min

Pear and Goat's Cheese Flatbread

3 Std.

Baked Langos with Greek Yoghurt and Cheese

Keine Bewertungen

Rainbow Flat Bread

50 Min

Quick Bread Rolls

45 Min

Egg Salad in Crispy Easter Nests

1 Std.

Creamy Feta Dip

5 Min

Show all