Devices & Accessories
Mozzarella Stuffed Flatbread
Prep. 20 min
Total 45 min
12 slices
Ingredients
Topping
-
Parmesan cheese15 g
-
fresh parsley leaves1 Tbsp
Filling
-
Parmesan cheese cut in pieces40 g
-
garlic cloves2
-
mozzarella cut in slices150 g
-
crème fraîche40 g
-
egg1
Dough
-
curd cheese, 40 % fat (quark)130 g
-
unsalted butter cut in pieces80 g
-
plain flour plus extra for dusting270 g
-
egg1
-
sugar1 pinch
-
salt1 tsp
-
egg yolk lightly whisked, for glazing1
-
water1 Tbsp
Difficulty
medium
Nutrition per 1 slice
Protein
9 g
Calories
957 kJ /
229 kcal
Fat
13 g
Fibre
0.7 g
Carbohydrates
18 g
Like what you see?
This recipe and more than 100 000 others are waiting for you!
Sign up for free More informationAlso featured in
Tasty Flatbreads
10 Recipes
UK and Ireland
UK and Ireland
You might also like...
Show allGluten-Free Date, Apple and Walnut Tea Bread
1 h
Gluten Free Cheese Choux
1 h
Tomato Focaccia
3 h
German Bread
4 h 15 min
Seed and Nut Bread
1 h 30 min
Nut Bread
1 h 20 min
Spelt Bread
1 h 45 min
Dill and feta flatbread
1 h 20 min
Crumpets
3 h
Irish Soda Bread
45 min
Potato Farls
1 h 10 min
Festive Camembert Wreath
1 h 50 min