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Mozzarella Stuffed Flatbread

Mozzarella Stuffed Flatbread
4.2 45 ratings
Prep. 20 min
Total 45 min
12 slices
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Ingredients

Topping
  • Parmesan cheese
    15 g
  • fresh parsley leaves
    1 Tbsp
Filling
  • Parmesan cheese cut in pieces
    40 g
  • garlic cloves
    2
  • mozzarella cut in slices
    150 g
  • crème fraîche
    40 g
  • egg
    1
Dough
  • curd cheese, 40 % fat (quark)
    130 g
  • unsalted butter cut in pieces
    80 g
  • plain flour plus extra for dusting
    270 g
  • egg
    1
  • sugar
    1 pinch
  • salt
    1 tsp
  • egg yolk lightly whisked, for glazing
    1
  • water
    1 Tbsp

Difficulty

medium

Nutrition per 1 slice

Protein 9 g
Calories 957 kJ / 229 kcal
Fat 13 g
Fibre 0.7 g
Carbohydrates 18 g

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Also featured in

Tasty Flatbreads 10 Recipes
UK and Ireland

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