Skip to main content Search
Gluten-Free Date, Apple and Walnut Tea Bread

Gluten-Free Date, Apple and Walnut Tea Bread
4.6 78 ratings
Prep. 10 min
Total 1 h
16 slices
Sign up for free

Ingredients

  • olive oil plus extra for greasing
    60 g
  • brown rice
    240 g
  • pitted dates
    80 g
  • apples quartered
    140 g
  • gluten-free baking powder
    1 ½ tsp
  • bicarbonate of soda
    1 tsp
  • xanthan gum
    ½ tsp
  • fine sea salt
    ½ tsp
  • sugar
    60 g
  • walnuts, chopped
    80 g
  • large eggs
    3
  • water
    100 g

Difficulty

easy

Nutrition per 1 slice

Protein 3.2 g
Calories 731 kJ / 175 kcal
Fat 8.8 g
Carbohydrates 20.7 g

Like what you see?

This recipe and more than 100 000 others are waiting for you!

Register for our 30-day free trial and discover the world of Cookidoo®. No strings attached.

Sign up for free More information

Also featured in

Bread 6 Recipes
UK and Ireland

You might also like...

Show all

Pesto Star Bread

4.8(131)

2 godz. 50 min

Naan Bread with Onion and Cumin

4.6(48)

2 godz.

Soy Milk and Steamed Buns

4.3(3)

1 godz. 30 min

Persian Flatbreads

4.6(28)

1 godz. 45 min

Gluten Free Cheese Choux

4.1(21)

1 godz.

Rustic Olive, Fig and Walnut Bread

4.4(14)

2 godz. 15 min

Irish Soda Bread

4.3(257)

45 min

Potato Farls

3.1(59)

1 godz. 10 min

Festive Camembert Wreath

4.9(12)

1 godz. 50 min

Steamed Pesto Bread Rolls

3.8(5)

1 godz. 15 min

Endless Variations Bread

3.4(5)

45 min

Brioche Burger Buns

4.1(14)

4 godz.

 Show all