Devices & Accessories
Basic vanilla cupcakes
Prep. 10 min
Total 35 min
24 portions
Ingredients
-
white sugar300 g
-
unsalted butter softened250 g
-
vanilla bean paste1 tsp
-
buttermilk250 g
-
eggs4
-
self-raising flour430 g
-
baking powder1 tsp
-
salt1 pinch
Difficulty
easy
Nutrition per 1 portions
Sodium
173.1 mg
Protein
3.6 g
Calories
867.4 kJ /
206.5 kcal
Fat
9.9 g
Fibre
0.7 g
Saturated Fat
6 g
Carbohydrates
26.1 g
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