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Bocados de jalapeño

Bocados de jalapeño
4.3 3 ratings
Prep. 15 min
Total 40 min
10 piezas
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Ingredients

  • 70 g de tostadas de maíz
  • 125 g de queso chiapas doble crema
  • 190 g de queso crema
  • 10 chiles jalapeños
  • 1850 g de agua
  • 90 g de vinagre de manzana
  • 1 cda de azúcar
  • harina de trigo para empanizar
  • huevos batidos
  • aceite para freír

Difficulty

medium

Nutrition per 1 pieza

Protein 6 g
Calories 605 kJ / 144 kcal
Fat 12 g
Fibre 0.3 g
Carbohydrates 7 g

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Also featured in

LOS CHILES 65 Recipes
Mexico

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