Vegetable Tart

Vegetable Tart

3.6 35 rating

Prep. 10 min

Total 1 h 15 min

6 portions

Ingredients

Edam cheese cut in pieces
100 g
bread torn in pieces
200 g
garlic cloves
3
fresh parsley leaves
20 g
salted butter soft
80 g
80 g margarine
carrots cut in pieces
300 g
leeks halved then finely sliced
200 g
olive oil
30 g
fresh mushrooms halved if large
200 g
plain yoghurt
240 g
large egg
1
ground turmeric
1 ½ tsp
fine sea salt
1 tsp
ground black pepper
1 pinch
fresh chives snipped, for garnish

Difficulty

easy

Nutrition per 1 portion

Protein 12 g

Calories 1381 kJ / 330 kcal

Fat 23 g

Carbohydrates 19 g

Like what you see?

This recipe and more than 100 000 others are waiting for you!

Register for our 30-day free trial and discover the world of Cookidoo®. No strings attached.

Sign up for free More information

Also featured in

The Modern Vegetarian 60 Recipes
UK and Ireland

You might also like...

Show all

Stilton and Walnut Biscuits with Roasted Garlic Jam

Stilton and Walnut Biscuits with Roasted Garlic Jam

4 h

Demo Recipe 2 - Cheesy Triangle Scones

Demo Recipe 2 - Cheesy Triangle Scones

25 min

Mini Pizzas

Mini Pizzas

1 h 20 min

Christmas Cheese and Onion Quiche (UK)

Christmas Cheese and Onion Quiche (UK)

1 h 45 min

Crab Tart

Crab Tart

2 h 30 min

Rainbow Flat Bread

Rainbow Flat Bread

50 min

Quick Bread Rolls

Quick Bread Rolls

45 min

Egg Salad in Crispy Easter Nests

Egg Salad in Crispy Easter Nests

1 h

Creamy Feta Dip

Creamy Feta Dip

5 min

Pizza Mummy

Pizza Mummy

1 h 20 min

Oatcakes

Oatcakes

1 h

Sausage Rolls

Sausage Rolls

1 h 10 min

Show all