Courgette and Parmesan Muffins
TM5 TM6

Courgette and Parmesan Muffins

4.2 (13 ratings)

Ingredients

  • 80 g Parmesan cheese, cut in pieces (2 cm)
  • 1 garlic clove
  • 100 g onions, quartered
  • 10 g olive oil, plus extra for greasing
  • 300 g courgettes, cut in pieces
  • ½ tsp fine sea salt
  • 2 medium eggs
  • 80 g milk
  • 100 g plain flour
  • 70 g soft goat's cheese (or any soft cheese), cut in 12 pieces

Nutrition
per 1 piece
Calories
461 kJ / 110 kcal
Protein
6.1 g
Carbohydrates
8 g
Fat
6 g

Like what you see? This recipe and more than 72 000 others are waiting for you!

Sign up for free

Register for our 30 day free trial and discover the world of Cookidoo®. No strings attached.

More information

Alternative recipes

Show all