Devices & Accessories
Hazelnut quince friands
Prep. 25 min
Total 2 h 25 min
8 portions
Ingredients
-
water850 g
-
quince peeled, cored and cut into 6-8 wedges (see Tips)1
-
olive oil for greasing
-
hazelnuts70 g
-
raw sugar70 g
-
egg whites4
-
natural vanilla extract1 tsp
-
brown rice flour60 g
-
olive oil80 g
-
soy milk (see Tips)60 g
-
honey warmed (optional)1 ½ tbsp
Difficulty
medium
Nutrition per 1 portions
Sodium
36.6 mg
Protein
4.1 g
Calories
925.6 kJ /
220.4 kcal
Fat
15.7 g
Fibre
2.2 g
Saturated Fat
2 g
Carbohydrates
15.4 g
Like what you see?
This recipe and more than 100 000 others are waiting for you!
Sign up for free More informationAlso featured in
Sweet Nourish
80 Recipes
Australia and New Zealand
Australia and New Zealand
You might also like...
Show allChocolate mint thins
2 h 30 min
Quince tart
1 h 10 min
Hazelnut banana bread
1 h 15 min
Pistachio cake
1 h 10 min
Triple layer bundt cake
1 h 30 min
Chocolate cupcakes with vanilla coconut icing
29 h 10 min
Almond biscotti
1 h 10 min
Lamington swiss roll
25 h 40 min
Chocolate spelt biscuits
5 h 10 min
Gluten free almond sweet shortcrust pastry
35 min
Gingerbread
1 h 30 min
Cherry clafoutis
1 h 5 min