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Stained glass Christmas biscuits

Stained glass Christmas biscuits
4.4 17 ratings
Prep. 30 min
Total 4 h 10 min
40 portions
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Ingredients

Gingerbread biscuits
  • unsalted butter softened
    110 g
  • brown sugar
    110 g
  • plain flour plus extra to dust
    400 g
  • ground ginger
    1 ½ tsp
  • ground cinnamon
    1 tsp
  • ground cloves
    ¼ tsp
  • bicarbonate of soda
    1 tsp
  • golden syrup
    150 g
  • white vinegar
    15 g
  • sea salt
    1 pinch
  • egg
    1
Stained glass
  • white sugar
    250 g
  • water
    1070 g
  • glucose syrup
    1 tbsp
  • natural food colouring of choice
    ½ tsp
  • vinegar
    50 g

Difficulty

medium

Nutrition per 1 portion

Sodium 41.1 mg
Protein 1.2 g
Calories 443.6 kJ / 106 kcal
Fat 2.4 g
Fibre 0.3 g
Saturated Fat 1.5 g
Carbohydrates 20.1 g

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Also featured in

Sweet Christmas 25 Recipes
Australia and New Zealand

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