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Rosewater madeleines

Rosewater madeleines
3.9 20 ratings
Prep. 5 min
Total 30 min
12 portions
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Ingredients

  • extra virgin coconut oil plus extra for greasing
    50 g
  • plain flour plus extra for dusting
    60 g
  • raw sugar
    80 g
  • eggs
    2
  • rose water
    3 tsp
  • natural vanilla extract
    1 tsp
  • milk (see Tips)
    2 tsp
  • baking powder
    ½ tsp

Difficulty

easy

Nutrition per 1 portions

Sodium 28.2 mg
Protein 1.8 g
Calories 392.2 kJ / 93.3 kcal
Fat 5 g
Fibre 0.2 g
Saturated Fat 3.8 g
Carbohydrates 10.6 g

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Also featured in

Sweet Nourish 80 Recipes
Australia and New Zealand

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