Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
- 50 g extra virgin coconut oil, plus extra for greasing
- 60 g plain flour, plus extra for dusting
- 80 g raw sugar
- 2 eggs
- 3 tsp rose water
- 1 tsp natural vanilla extract
- 2 tsp milk (see Tips)
- ½ tsp baking powder
- Nutrition
- per 1 portions
- Calories
- 392.2 kJ / 93.3 kcal
- Protein
- 1.8 g
- Carbohydrates
- 10.6 g
- Fat
- 5 g
- Saturated Fat
- 3.8 g
- Fibre
- 0.2 g
- Sodium
- 28.2 mg
In Collections
Alternative recipes
Show allCoconut butter cake
1 godz.
Café-style banana bread
1h 45min
Almond and blueberry breakfast muffins
50 min
Peanut butter choc chip slice
1 godz. 15 min
Cotton soft Japanese cheesecake
1h 45min
Sticky date pudding
1 godz. 30 min
Apple cake
1 godz.
Butter biscuits
50 min
Classic lemon tart
3h 10 min
Lemon cake
2 Std.
Tear and share cinnamon scrolls with honey butter
50 min
Simple chocolate hazelnut cake
1 godz. 15 min