Devices & Accessories
Two-layer chocolate cake
Prep. 20 min
Total 3 h 20 min
12 portions
Ingredients
-
cashews (see Tips), for cashew icing200 g
-
water for soaking
Cake
-
extra virgin olive oil for greasing
-
zucchini cut into pieces (3-4 cm)250 g
-
banana broken into pieces200 g
-
pure maple syrup150 g
-
brown sugar (see Tips)100 g
-
eggs4
-
milk100 g
-
wholemeal self-raising flour450 g
-
baking powder½ tsp
-
raw cacao powder (see Tips)60 g
Chocolate cashew icing
-
brown sugar80 g
-
milk60 g
-
raw cacao powder (see Tips)30 g
-
cream cheese softened and cut into cubes (3 cm)250 g
Difficulty
easy
Nutrition per 1 portion
Sodium
372.3 mg
Protein
13.1 g
Calories
2670.5 kJ /
635.8 kcal
Fat
38.6 g
Fibre
8.2 g
Saturated Fat
10.5 g
Carbohydrates
57.6 g
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Australia and New Zealand
Australia and New Zealand
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