Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
- 600 g de repollo (limpio y sin tronco) cortado en trozos regulares de aprox. 5 cm
- 120 g de zanahoria en trozos
- 100 g de pimiento rojo en trozos
- 70 g de aceite de oliva
- 150 g de champiñones frescos laminados
- ½ cucharadita de sal
- ½ cucharadita de pimienta molida
- 1 - 2 cucharadas de pipas de girasol
- Nutrition
- per 1 ración
- Calories
- 660 kJ / 158 kcal
- Protein
- 3.41 g
- Carbohydrates
- 6.31 g
- Fat
- 13.21 g
- Fibre
- 4.46 g
Like what you see? This recipe and more than 80 000 others are waiting for you!
Sign up for free
More information
In Collections
Alternative recipes
Show all
Verduras al vapor con kéfir
45 min
Quinoa con verduras asadas y aguacate
45 min
Hervido
40 Min
Coliflor al vapor con salsa de mantequilla y alcaparras
50min
Ensalada de judías blancas con salmón ahumado
5 Min
Huevos con salsa de tomate y pimiento rojo
25 min
Guisantes con jamón
30 min
Revuelto de setas para dos
10 min
Tortilla de patatas
35min
Menestra de verduras
40 Min
Minipizzas de coliflor y queso con tomate (sin gluten)
1h
Huevos gratinados
20 min