Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
- 150 g de tocino
- 40 g de aceite
- 40 g de vinagre de vino tinto
- ¼ cdita de sal
- 60 g de aceite de oliva
- 2 manzanas, verdes, en trozos
- 30 g de germinado de alfalfa
- 80 g de arúgula, baby
- 15 g de nueces, en trozos
- Nutrition
- per 1 porción
- Calories
- 2805 kJ / 668 kcal
- Protein
- 6 g
- Carbohydrates
- 18 g
- Fat
- 65 g
- Fibre
- 4 g
In Collections
Alternative recipes
Show allGuacamole
10 min
Esquites de feria
25 min
Frijoles charros
35 min
Papitas negras
55 min
Noodles con ejotes
40 min
Yuca al vapor con picada de ajo y perejil
40 min
Patatas nuevas Hasselback
1 godz. 5 min
Frijoles puercos
15min
Nopalitos a la mexicana con aguacate
20min
Esquites asados de Coyoacán
30 min
Guarnición de lombarda
30 min
Rajas con queso
25 min