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Pears, Cheese and Honey

Pears, Cheese and Honey
4.6 5 ratings
Prep. 10 min
Total 15 min
4 portions
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Ingredients

  • ricotta cheese fresh, drained from whey
    200 g
  • Gorgonzola dolce (soft texture), cut in pieces
    100 g
  • milk
    50 g
  • ground white pepper or to taste
    1 pinch
  • dried sage or to taste
    ¼ tsp
  • pears cut in eighths (see tips) (e.g. Conference, Comice)
    2 - 4
  • honey chestnut
    1 tsp

Difficulty

easy

Nutrition per 1 portion

Protein 10.1 g
Calories 958 kJ / 229 kcal
Fat 12.8 g
Fibre 4.3 g
Carbohydrates 19.6 g

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Also featured in

PEARS 10 Recipes
UK and Ireland

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