Skip to main content Search
Pear Crumble with Coconut and Hazelnuts

Pear Crumble with Coconut and Hazelnuts
4.5 63 rating
Prep. 10 min
Total 50 min
8 portions
Sign up for free

Ingredients

Filling
  • ripe pears (e.g. Conference) peeled, cored, cut in pieces (2-3 cm) (approx. 8 pears)
    700 g
  • water
    100 g
  • sugar
    230 g
Topping
  • hazelnuts
    75 g
  • baking powder
    1 tsp
  • plain flour
    200 g
  • unsalted butter cold, diced
    150 g
  • desiccated coconut
    50 g

Difficulty

easy

Nutrition per 1 portion

Protein 4.4 g
Calories 2045 kJ / 489 kcal
Fat 25.7 g
Carbohydrates 60 g

Like what you see?

This recipe and more than 100 000 others are waiting for you!

Register for our 30-day free trial and discover the world of Cookidoo®. No strings attached.

Sign up for free More information

Also featured in

PEARS 10 Recipes
UK and Ireland

You might also like...

Show all
Baked Christmas Pudding Cheesecake

Baked Christmas Pudding Cheesecake

4.6(48)

13 h 50 min

Vanilla Ice Cream

Vanilla Ice Cream

4.6(71)

12 h

Decadent Dark Chocolate Brownies

Decadent Dark Chocolate Brownies

4.6(82)

1 h 55 min

Christmas Pudding Tiffin Balls

Christmas Pudding Tiffin Balls

4.1(113)

40 min

Profiteroles

Profiteroles

4.9(69)

2 h 15 min

Dubai Chocolate Bar

Dubai Chocolate Bar

4.4(48)

1 h 20 min

Bitter Chocolate and Orange Liqueur Tart with Honeycomb Dust

Bitter Chocolate and Orange Liqueur Tart with Honeycomb Dust

4.7(19)

3 h 45 min

Sticky Jamaican Ginger Cake

Sticky Jamaican Ginger Cake

4.7(41)

25 h

Walnut Brittle

Walnut Brittle

4.1(19)

1 h 30 min

Biscoff Cheesecake

Biscoff Cheesecake

4.5(77)

6 h 20 min

Gluten-free Sacher Torte

Gluten-free Sacher Torte

4.8(20)

3 h 20 min

Salted Chocolate Caramel Fudge

Salted Chocolate Caramel Fudge

4.7(518)

2 h 40 min

 Show all