Pear Pastry with Cream Cheese

Pear Pastry with Cream Cheese

5.0 20 rating

Prep. 25 min

Total 50 min

10 portions

Ingredients

pears quartered (approx. 3 pears)
300 g
cream cheese
200 g
vanilla icing sugar
1 tsp
grated lemon zest
½ tsp
puff pastry, ready-made
500 g
brown sugar
1 tsp
ground cinnamon
½ tsp

Difficulty

easy

Nutrition per 1 portion

Protein 5 g

Calories 2267 kJ / 542 kcal

Fat 38 g

Carbohydrates 45 g

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Also featured in

PEARS 10 Recipes
UK and Ireland

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