Gluten-free Scones with Berry Chia Jam

Gluten-free Scones with Berry Chia Jam

4.3 11 ratings

Prep. 25 min

Total 1 h

10 pieces

Ingredients

Berry Chia Jam

frozen mixed berries
400 g
agave syrup to taste
30 - 50 g
chia seeds
3 Tbsp

Gluten-free Scones

gluten-free plain white flour plus extra for dusting
350 g
gluten-free baking powder
1 Tbsp
fine sea salt
1 pinch
unsalted butter cold, diced
125 g
caster sugar
80 g
buttermilk
180 g
dried fruit (optional)
100 g
milk for brushing
2 Tbsp
Demerara sugar (optional) for sprinkling
2 Tbsp
clotted cream for serving
350 g

Difficulty

easy

Nutrition per 1 piece

Sodium 195.4 mg

Protein 6 g

Calories 1639.1 kJ / 391.8 kcal

Fat 22 g

Fibre 5.6 g

Saturated Fat 12.3 g

Carbohydrates 47.2 g

Like what you see?

This recipe and more than 100 000 others are waiting for you!

Register for our 30-day free trial and discover the world of Cookidoo®. No strings attached.

Sign up for free More information

Also featured in

Free From 76 Recipes
UK and Ireland

You might also like...

Show all

Cinnamon Stars (German)

Cinnamon Stars (German)

1 h 30 min

Green Ombre Naked Cake

Green Ombre Naked Cake

3 h

Gingerbread Chocolate Cake

Gingerbread Chocolate Cake

4 h 30 min

Pineapple Upside Down Cake with Custard

Pineapple Upside Down Cake with Custard

1 h

Apple and Cinnamon Swirled Bread

Apple and Cinnamon Swirled Bread

1 h 50 min

Chocolate Orange Pinwheel Biscuits

Chocolate Orange Pinwheel Biscuits

3 h 45 min

Whole Orange Cake with Spiced Syrup

Whole Orange Cake with Spiced Syrup

2 h 20 min

Vegan Brioche with Dried Fruit and Nuts

Vegan Brioche with Dried Fruit and Nuts

2 h 15 min

Lemon Curry Lava Cakes

Lemon Curry Lava Cakes

3 h

Cardamom And Lime Syrup Cake

Cardamom And Lime Syrup Cake

1 h 35 min

Chocolate Beetroot Cake

Chocolate Beetroot Cake

2 h 20 min

Quinoa, Banana, Cranberry and Chia Granola Bars

Quinoa, Banana, Cranberry and Chia Granola Bars

1 h 15 min

Show all