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Apple Crumble Cake

Apple Crumble Cake
4.8 891 rating
Prep. 20 min
Total 1 h 10 min
12 slices
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Ingredients

Crumble Topping
  • unsalted butter chilled, diced, plus extra for greasing
    70 g
  • blanched almonds
    75 g
  • plain flour
    75 g
  • Demerara sugar
    50 g
Apple Layer
  • eating apples peeled, cored and sliced (0.5 cm slices)
    400 g
  • lemon juice
    20 g
  • Demerara sugar
    50 g
Cake
  • granulated sugar
    100 g
  • unsalted butter diced
    100 g
  • large eggs (60 g size)
    2
  • self-raising flour
    100 g
Decoration
  • flaked almonds for decorating
    40 g

Difficulty

easy

Nutrition per 1 slice

Protein 4.8 g
Calories 1305 kJ / 312 kcal
Fat 18.3 g
Carbohydrates 32.2 g

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Also featured in

The Apple of My Eye 7 Recipes
UK and Ireland

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