Devices & Accessories
Beef with Mushrooms
Prep. 15 min
Total 30 min
4 portions
Ingredients
-
onions quartered100 g
-
olive oil15 g
-
garlic clove1
-
fine sea salt or to taste2 pinches
-
ground black pepper or to taste2 pinches
-
beef rump steak, trimmed, cut in pieces (2-3 cm)600 g
-
button mushrooms halved, quartered if large500 g
-
Dijon mustard30 g
-
plain yoghurt60 g
-
cream cheese30 g
Difficulty
easy
Nutrition per 1 portion
Protein
45 g
Calories
1325 kJ /
316 kcal
Fat
12.5 g
Fibre
3.5 g
Carbohydrates
3.8 g
Like what you see?
This recipe and more than 100 000 others are waiting for you!
Sign up for free More informationAlso featured in
More Midweek Meals
10 Recipes
UK and Ireland
UK and Ireland
You might also like...
Show allSlow-cooked Lamb Curry with Cucumber Mint Couscous
9 h
Beef Bourguignon
1 h 30 min
Chicken Nuggets and Chips
1 h 15 min
Mardi Gras Meatballs
1 h 5 min
Kofta Curry
1 h 10 min
Moroccan Lamb with Chopped Salad
13 h 15 min
Chicken Tikka Flatbreads
45 min
Chimichurri Pork Fillet with Warm Rice Salad
13 h 20 min
Lamb Burgers with Garlic Herb Mayo
1 h 15 min
Sirloin Steak with New Potatoes and Chimichurri
40 min
Chicken and Warm Potato Salad
55 min
Chicken Burger with Yoghurt Sauce
1 h