Cheesy biscuits

Cheesy biscuits

4.0 21 ratings

Prep. 15 min

Total 1 h 25 min

40 portions

Ingredients

white chia seeds
30 g
water
60 g
cheddar cheese cut into pieces (2-3 cm)
50 g
Parmesan cheese crust removed and cut into pieces (2-3 cm)
50 g
gluten free flour plus extra for dusting
180 g
salted butter cut into cubes
130 g
filtered water
1 - 2 tsp
poppy seeds for decorating (optional)
1 - 2 tbsp
sweet paprika for sprinkling
1 - 2 tsp

Difficulty

easy

Nutrition per 1 portion

Sodium 46.8 mg

Protein 1.1 g

Calories 235.5 kJ / 56.1 kcal

Fat 3.9 g

Fibre 0.4 g

Saturated Fat 2.3 g

Carbohydrates 3.9 g

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