Mushroom tart
TM6 TM5 TM31

Mushroom tart

4.6 (28 ratings)

Ingredients

  • 250 g puff pastry (approx. 2 sheets - see Tip)
  • 50 g mozzarella cheese, cut into pieces
  • 100 g tasty cheese, cut into pieces
  • 10 sprigs fresh flat-leaf parsley, leaves only
  • 30 g olive oil
  • 2 garlic cloves
  • 600 g fresh mushrooms of choice; 400 g cut into quarters and 200 g cut into slices
  • 1 tsp salt
  • 30 g Port (fortified wine)
  • 4 eggs

Nutrition
per 1 portion
Calories
1454.7 kJ / 346.4 kcal
Protein
15.8 g
Carbohydrates
14.8 g
Fat
23.5 g
Saturated Fat
10.9 g
Fibre
3 g
Sodium
685.8 mg

Like what you see? This recipe and more than 80 000 others are waiting for you!

Sign up for free

Register for our 30 day free trial and discover the world of Cookidoo®. No strings attached.

More information

Alternative recipes

Show all