Devices & Accessories
Rhubarb and strawberry fool
Prep. 15 min
Total 2 h 15 min
6 portions
Ingredients
Fruit
-
orange zested, 2 strips (1 x 4 cm) and juiced1
-
rhubarb trimmed and cut into pieces (4 cm)200 g
-
green apple peeled, cored and cut into quarters1
-
raw sugar60 g
-
strawberries hulled, plus extra for decorating150 g
Custard
-
raw sugar30 g
-
gluten free cornflour20 g
-
natural vanilla extract1 tsp
-
eggs2
-
full cream milk300 g
Whipped cream
-
pouring (whipping) cream300 g
Difficulty
easy
Nutrition per 1 portion
Sodium
64.3 mg
Protein
5.9 g
Calories
1334.5 kJ /
317.7 kcal
Fat
19.7 g
Fibre
2 g
Saturated Fat
12.1 g
Carbohydrates
29.7 g
Like what you see?
This recipe and more than 100 000 others are waiting for you!
Sign up for free More informationAlso featured in
Good food, gluten free
94 Recipes
Australia and New Zealand
Australia and New Zealand
You might also like...
Show allGingerbread biscuits
2 h 20 min
Portuguese-style custard tarts
40 min
Carrot halwa
1 h 5 min
Rocky road with vanilla bean marshmallow
2 h 45 min
Peppermint chocolate brownie cheesecake
1 h 5 min
Gulab jamuns
2 h 50 min
Coconut rice pudding with banana
50 min
Peanut butter and chocolate custard
15 min
Strawberry jelly slice
2 h 40 min
Chocolate tofu mousse pots
1 h 10 min
Polish doughnuts
2 h 30 min
Sticky banana upside-down cake
1 h 40 min