Devices & Accessories
Garam Masala
Prep. 5 min
Total 10 min
35 g
Ingredients
-
cinnamon stick½
-
coriander seeds2 Tbsp
-
cumin seeds2 Tbsp
-
black peppercorns2 tsp
-
1 tsp ground cardamomcardamom seeds1 tsp
-
dried fennel seeds1 tsp
-
cloves whole1 tsp
-
2 - 4 dried curry leaves, to tastedried bay leaves to taste2 - 4
Difficulty
easy
Nutrition per 35 g
Protein
12.9 g
Calories
1519 kJ /
363 kcal
Fat
14.4 g
Carbohydrates
45.6 g
Like what you see?
This recipe and more than 100 000 others are waiting for you!
Sign up for free More informationYou might also like...
Show allNut Bread
1 h 20 min
Crunchy Peanut Butter
5 min
Buttercream Icing
10 min
Beetroot and Horseradish Relish (Chrain)
50 min
Boiled Long Pasta
20 min
Gluten-free, Vegan Lentil Wraps
3 h 40 min
Allergen-friendly Chicken Stock Paste
45 min
Allergen-friendly Vegetable Stock Paste
50 min
Marzipan
10 min
Thai Red Curry Paste
10 min
Grenadine
45 min
Soy Dressing
5 min