Skip to main content Search

Chunky choc nut brownie
4.6 103 ratings
Prep. 10 min
Total 35 min
12 portions
Sign up for free

Ingredients

  • unsalted butter cut into pieces, plus extra to grease
    100 g
  • water
    30 g
  • dark chocolate broken into pieces
    180 g
  • caster sugar
    100 g
  • natural vanilla extract
    2 tsp
  • eggs
    2
  • gluten free plain flour or plain flour
    50 g
  • sea salt
    1 pinch
  • white chocolate cut into pieces (approx. 1 cm)
    80 g
  • macadamia nuts roughly chopped (see Tip)
    80 g

Difficulty

easy

Nutrition per 1 portion

Sodium 34.2 mg
Protein 3.8 g
Calories 1241.6 kJ / 296.7 kcal
Fat 21.3 g
Fibre 2.3 g
Saturated Fat 10.4 g
Carbohydrates 23.4 g

Like what you see?

This recipe and more than 100 000 others are waiting for you!

Register for our 30-day free trial and discover the world of Cookidoo®. No strings attached.

Sign up for free More information

Also featured in

Good food, gluten free 94 Recipes
Australia and New Zealand
Homemade basics 49 Recipes
Australia and New Zealand
Manifesto 202 Recipes
Australia and New Zealand

You might also like...

Show all

Zucchini banana loaf

4.4(132)

1 h 45 min

Ham and cheese cruffins

4.7(128)

3 h

Walnut and coffee cream muffin

4.3(21)

55 min

Healthy biscuits

4.2(121)

35 min

Afghan biscuits

4.7(270)

25 min

Gluten free vanilla bundt with lemon glaze

4.4(45)

1 h 5 min

Vegan chocolate, raspberry and pistachio layer cake

4.3(34)

4 h 5 min

Spice cake with caramel pecan glaze

4.6(21)

45 min

Green tea ice cream (TM6 only)

4.5(54)

24 h 30 min

Santiago cake

4.4(57)

1 h 20 min

Angel cake

4.5(31)

5 h 15 min

Black bean brownies (Toddlers and beyond)

4.4(201)

25 h 20 min

 Show all