Chunky choc nut brownie

4.6 100 ratings

Prep. 10 min

Total 35 min

12 portions

Ingredients

unsalted butter cut into pieces, plus extra to grease
100 g
water
30 g
dark chocolate broken into pieces
180 g
caster sugar
100 g
natural vanilla extract
2 tsp
eggs
2
gluten free plain flour or plain flour
50 g
sea salt
1 pinch
white chocolate cut into pieces (approx. 1 cm)
80 g
macadamia nuts roughly chopped (see Tip)
80 g

Difficulty

easy

Nutrition per 1 portion

Sodium 34.2 mg

Protein 3.8 g

Calories 1241.6 kJ / 296.7 kcal

Fat 21.3 g

Fibre 2.3 g

Saturated Fat 10.4 g

Carbohydrates 23.4 g

Like what you see?

This recipe and more than 100 000 others are waiting for you!

Register for our 30-day free trial and discover the world of Cookidoo®. No strings attached.

Sign up for free More information

Also featured in

Good food, gluten free 94 Recipes
Australia and New Zealand

Homemade basics 49 Recipes
Australia and New Zealand

Manifesto 202 Recipes
Australia and New Zealand

You might also like...

Show all

Poppy seed strudel

3h 15min

Mini Basque cheesecakes (Dani Valent)

2h 25min

Tear and share cinnamon scrolls with honey butter

50min

Polenta, mandarin and almond cake

2h 35min

Ham and cheese cruffins

3h

Gluten free vanilla bundt with lemon glaze

1h 5min

Chocolate carrot muffins (Toddlers and beyond)

50min

Golden baklava

25h 25min

Mini monsters

1h 25min

Apple and date cake

1h 30min

Warming winter fruit galette

1h 45min

Melting moments with lemon cream

45min

Show all