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Blueberry Breakfast Buns

Blueberry Breakfast Buns
4.4 13 ratings
Prep. 30 min
Total 3 h 30 min
16 portions
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Ingredients

Dough
  • dried instant yeast
    2 tsp
  • medium eggs
    2
  • sugar
    110 g
  • whole milk
    100 g
  • bread flour
    370 g
  • butter, unsalted soft
    50 g
  • vanilla extract
    1 tsp
  • fine sea salt
    1 pinch
Filling
  • fresh blueberries
    250 g
  • sugar
    70 g
  • plain flour
    30 g
  • medium egg lightly beaten, for brushing
    1
  • royal icing (optional)

Difficulty

easy

Nutrition per 1 portion

Protein 4.6 g
Calories 1041 kJ / 248 kcal
Fat 5 g
Fibre 1.3 g
Carbohydrates 46.8 g

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Also featured in

2017 CALENDAR 12 Recipes
UK and Ireland

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